Enjoy our free delivery in pickup points for orders over 59€! (conditions apply)
These succulent breadsticks with quinoa and rosemary are the result of a gourmet combination, ideal for your salads and aperitifs.
Prepared in Greece from extra virgin olive oil, you will love them!
Out-of-Stock
Ingredients: wheat flour, extra virgin olive oil 15%, quinoa 10%, traditional leaven, water, rosemary 3%, yeast, salt.
It may contain traces of sesame seeds and dried nuts (almonds, walnuts).
From : Athens
Nutritional values for 100g
Reference : TSAAP019
Net weight : 120g
The story begins in 1933 from a small bakery in Psychiko in Athens where great-grandfather Tsanos started making his own recipes.
Your review appreciation cannot be sent
Report comment
Are you sure that you want to report this comment?
Report sent
Your report has been submitted and will be considered by a moderator.
Your report cannot be sent
Write your review
Breadsticks with quinoa and rosemary 120g
These succulent breadsticks with quinoa and rosemary are the result of a gourmet combination, ideal for your salads and aperitifs. Prepared...
* Required fields
Review sent
Your comment has been submitted and will be available once approved by a moderator.
Your review cannot be sent
Delicious and quick to make, this dip with greek yogurt and olive oil will complement your aperitifs perfectly with family or friends !
Traditional Mezze very appreciated by the Greeks, taramosalata is the authentic version of tarama. Let yourself be seduced by its unique taste !
Tzatziki is a mezze widely cooked in Greece, which will perfectly accompany your appetizers but also your vegetables, toast and meat dishes!
Black Olives from Greece with Extra Virgin Oil 250g
Extra Virgin PGI olive oil from Lesvos 500ml
Cretan tapenade with honey 100g
Athenolia Monovarietal Olive Oil "39/22" 500ml
Breadsticks with Kalamon olives 120g