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    Thyme 70g

    €2.00
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    The name of thyme comes from the ancient Greek verb "θύω" which means sacrifice or smell, as it was used as incense on altars. They used it as a disinfectant, while it was a symbol of courage. The Romans believed that it helps fight melancholy.

    Thyme is a spice that you can use in various dishes such as fish, meats and sauces, while you can also drink it as an infusion.

    Thyme has a high content of vitamins A, B and C, folic acid and minerals. It is rich in iron, calcium and potassium. As a decoction, it can help treat the symptoms of inflammation, cell oxidation and digestion. It can also help treat colds and relieve coughs.

    In Stock

    Recipes

    Brochettes d'agneau à la grecque

    Lamb souvlaki skewers

    Lamb souvlaki skewers either served with rice or french fries or even as a more gourmet souvlaki is a very popular dish in Greece !

    Entrecôte au four, recette typique grecque

    Brizoles sto fourno or Steaks in the oven

    Brizoles (steaks) in the oven is a typical Greek dish, easy to prepare and ideal for a meal with your family or with your guests.

    Dakos, paximadia dans une salade crétoise

    Dakos or Koukouvaya

    The dakos, also known as koukouvaya, is a delicious Cretan salad, made with tomatoes, feta and rusks, which is consumed in mezze or in salad at the beginning of the meal.

    La courge butternut rôtie au miel grec, à l'huile d'olive grecque et à l'ail

    Roasted Butternut Squash with Greek Honey and Garlic

    This easy recipe is great for fall and let the greek honey and extra virgin olive oil spice up the taste of the squash!

    Choux de Bruxelles aux champignons et lardons

    Choux de Bruxelles aux lardons et aux champignons

    Une recette différente pour manger les choux de Bruxelles aux lardons et aux champignons comme plat principal !

    Rôti de porc au thym et au romarin

    Roast pork with thyme and rosemary

    Roast pork with thyme and rosemary is a very simple recipe to make for a meal with friends! To be tested quickly!

    Moscharaki katsarolas me karota, bœuf braisé aux carottes

    Moscharaki katsarolas me karota, ragout de boeuf aux carottes

    C'est un plat que vous pouvez préparer facilement pour un repas de famille, entre amis ou même pour Noël !

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