Epidaurus, 70% dark chocolate & EVOO Orange 100g

Epidaurus 70% dark chocolate with olive oil and orange (100g) perfectly embodies the art of blending fine Greek regional products into a chocolate creation of rare elegance. Inspired by the sun-drenched landscapes of the Peloponnese and the famous site of Epidaurus, this bar pays tribute to the Mediterranean's rich culinary heritage.

Its 70% cocoa dark chocolate base develops an intense flavor profile, characterized by notes of roasted cocoa, dried fruit, and a perfectly balanced, subtle bitterness. The addition of extra virgin olive oil creates a remarkably velvety texture that lingers on the palate, offering natural smoothness without masking the cocoa's intensity.

Notes of orange complement the composition with delicate freshness and a hint of citrus, adding balance and vibrancy. This blend of cocoa, olive oil, and orange evokes the authentic flavors of Greece, offering a tasting experience that is both surprising and harmonious.

Each square gradually reveals the full richness of its ingredients, making it the perfect accompaniment to an espresso, Greek coffee, black tea, or even a naturally sweet wine. This bar can also be enjoyed as an after-dinner treat or incorporated into sophisticated desserts.

For generations, Sokolata Agapitos—founded in Thessaloniki—has been renowned for its chocolate-making expertise and its creative approach to reimagining traditional recipes. The Epidaurus collection embodies this philosophy by combining iconic Mediterranean ingredients into elegant, contemporary creations.

A premium bar designed for lovers of dark chocolate, Greek gastronomy, and authentic Mediterranean flavors.

May contain traces of gluten, milk, sesame, mustard seeds and other nuts.  

Store in a dry and cool place. 

Handcrafted product of Greece.