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Metaxa was created in Piraeus in 1888 by Spyros Metaxa, an avant-garde merchant in search of an amber liquor that offers unparalleled sweetness.
Assembled exclusively from the finest Muscats on the island of Samos, Metaxa 12 Stars has been matured in oak barrels for at least 12 years to give it an amber color, a complex body and subtle fragrant notes of wood. grilled oak, fruit and spices. Often compared to cognac or brandy, Metaxa has a unique and inimitable aroma!
Alcohol abuse is dangerous for health. To consume with moderation.
Metaxa can be eaten pure on ice, in a long drink or as a cocktail. Enjoyed in winter with grilled chestnuts, walnuts and raisins, it is also one of the ingredients of vassilopita, the traditional New Year's cake, which you can discover the recipe below.
From : Athens
Nutritional values for 30 ml
Reference : METLI003
Alcohol degree : 40° Volume : 70cl
Spyros Metaxa founded his company in 1888 in Piraeus near Athens, after having invented a new manufacturing process. Metaxa very quickly meets success with the elite of Athens, then the royal courts.
Metaxa is today one of the most important brand of drinks in the world.
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Metaxa 12 stars 700ml
Metaxa was created in Piraeus in 1888 by Spyros Metaxa, an avant-garde merchant in search of an amber liquor that offers unparalleled...
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A captivating amber color. Aromas of orange, coffee, chocolate and smoked oak. An elegant taste with notes of dried fruits and citrus that delights the palate. A lingering aftertaste of spices and orange zest.
Welcome to the world of Metaxa 12 Stars.
Metaxa 12 Stars is a blend of eau-de-vie aged for at least 12 years in oak barrels, muscat from the vineyards of Samos and various plants whose recipe is secretly kept.
Explore Metaxa 12 Stars dry or on ice, preferably in an Old Fashioned glass.
Extend the exploration through exceptional cocktails that you can find in the most prestigious bars around the world, or at home thanks to our cocktail recipes.
Fifth Metaxa Master since 1888, Constantinos Raptis is a fine connoisseur of wine and terroir.
Since 1989, he has personally selected the best distillates and stored them in oak barrels. When he believes that time has done his work, he then combines them with a selection of noble wines from Samos to make Metaxa 12 Stars an exceptional drink with a unique character.
Like Laura Bingham, Mike Horn and Guillaume Nery, take part in the Metaxa adventure and explore new sensations!
This is Mike Horn's signature cocktail, inspired by the mixologist Vassilis Kyritsis, which includes the 12-star Metaxa !
Vassilopita is a dessert for New Year in Greece and here you can find a delicious recipe ! Whoever finds the coin, he will be lucky for the whole year !
Papoutsakia is a traditional greek dish with eggplant, minced meat and bechamel !
Traditional and popular dish, our recipe of greek stuffed zucchini will make you succumb with pleasure !
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