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The hilopites are flat Greek pasta made with goat's milk and fresh eggs.
You can taste these delicious pasta by adding a sauce or accompany your meat dish!
Ingredients: Flour of durum wheat "Mavragani", semolina, eggs, goat milk
Gained 1 star on Great Taste Awards 2017
Nutritional values for 100g
Reference : DOLHI004
Net weight : 360g
Dolopia create quality homemade products in Domokos with fresh fruits and vegetables in their season without the use of preservatives and additives, applying old techniques and recipes.
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Hilopites with goat milk and eggs 360g
The hilopites are flat Greek pasta made with goat's milk and fresh eggs. You can taste these delicious pasta by adding a sauce or...
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Hilopites are traditional Greek pasta in a flat shape. This recipe with tomato sauce is very easy to make and very tasty !
The hilopites me kima are pasta with red sauce with minced meat is a dish of childhood of all the Greeks. Your family will love it !
The hilopites with homemade olive tapenade and anchovies are a greek version of Italian and known to all of us puttanesca!
Une recette assez simple et savoureuse à préparer pour un dîner en amoureux pour impressionner votre autre moitié !
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