Free delivery in pickup points on orders over 49€ and free return ! (conditions apply)
Harvested by hand from November to the end of December, these greek olives of Kalamata PDO with a rich and fruity taste are preserved in their brine and ripened naturally.
They will be perfect as an aperitif, for your Mediterranean dishes and of course to prepare a delicious greek salad!
Out-of-Stock
This product may contain kernels or broken pieces thereof.
Product of Greece
From : Messinia
Nutritional values for 100g
Ingredients: Kalamata olives, water, salt, vinegar, acidity corrector: lactic acid
Reference : ESTOL007
Net weight : 370g
DLUO : 19/11/2023
The main characteristic of olive growing in Greece is the small family clergy. A special relationship is formed between the oil-producing family and the olive tree. A relationship of respect and care. A loving relationship with these precious fruits. The company "Elliniki Gi Trofima EPE" was founded by the Plemmenos brothers in 1912 in Kalamata. Since 2009, it has produced the Esti brand, which is distributed in 25 countries around the world.
Your review appreciation cannot be sent
Report comment
Are you sure that you want to report this comment?
Report sent
Your report has been submitted and will be considered by a moderator.
Your report cannot be sent
Write your review
Olives of Kalamata PDO Esti 370g
Harvested by hand from November to the end of December, these greek olives of Kalamata PDO with a rich and fruity taste are preserved...
* Required fields
Review sent
Your comment has been submitted and will be available once approved by a moderator.
Your review cannot be sent
Nous vous attendons dans notre boutique à Strasbourg pour vous présenter ce produit ainsi que de nombreux autres sélectionnés avec soin chez de petits producteurs grecs !
Boutique Poupadou 30 rue Geiler 67000 Strasbourg 03 67 10 46 44
The dakos, also known as koukouvaya, is a delicious Cretan salad, made with tomatoes, feta and rusks, which is consumed in mezze or in salad at the beginning of the meal.
The baked feta is a Greek mezze simple and quick to make, with surprising texture and very sweet in the mouth, ideal as an aperitif or starter !
Tzatziki is a mezze widely cooked in Greece, which will perfectly accompany your appetizers but also your vegetables, toast and meat dishes!
The “Horiatiki” (country salad) is the famous Greek salad. Inescapable, it will accompany perfectly all your meals, summer and winter !
A very simple recipe to make at home, which will allow you to very easily obtain a delicious crisp and tasty bread whenever you want !
In Greece, everyone is waiting for Clean Monday to be able to eat this special bread! Discover an original sesame bread, ideal to accompany the mezzes.
Striftaria à la grecque is a really easy and healthy dish to prepare. You can have it either for lunch or for a light dinner !
Extra Virgin PGI olive oil from Lesvos 500ml
Mastic Liqueur SKINOS
Loukoum with Mastic from Chios 340g
Mastiqua, Sparkling water with Mastic 330ml
Otto's Athens Vermouth 750ml
Metaxa 12 stars 700ml
Hilopites pasta with eggs and milk 500g
Striftaria small braids of pasta 500g