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Amygdalota or traditional greek marzipan, are a classic Greek treat that is an integral part of the cuisine of our islands .
On some islands, they are called rosedes!
They are made from the best Greek almonds and their taste is almost reminiscent of a rose!
These rosedes are inspired by a recipe from Kythera, have a pear shape and are filled with honey and nuts!
May contain traces of allergens such as: milk, eggs, peanuts, cashews, soy and sesame.
Product of Greece
Nutritional valuer per 100g
Ingredients : Sugar, almonds (40%), marmalade (apricot, glucose syrup, sugar, pectin, citric acid, ascorbic acid, carotene), Glucose syrup, walnut, honey, orange blossom, invertase, potassium sorbate.
Reference : PETSW011
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"Rosedes" - Traditional Greek marzipan 96g
Amygdalota or traditional greek marzipan, are a classic Greek treat that is an integral part of the cuisine of our islands . On some...
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