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The combination of fresh almonds with added sugar in a copper cauldron gives these delicious handmade traditional Mandola, handmade on the Greek island of Kefalonia.
Ingredients: sugar, almond, carmine dye E120, vanillin
No preservatives, colorants & additives
The salt content is due to the presence of naturally occurring sodium
It is kept in a cool and dry environment, away from odors
From : Kefalonia
Nutritional values for 100g
Reference : VOSSW001
Net weight : 140g
DLUO : 30/06/2024
The story of "Voskopoula" begins in 1907 in Kefalonia and until today offers, among other things, the best traditional sweets.
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Mantola classic 140g
The combination of fresh almonds with added sugar in a copper cauldron gives these delicious handmade traditional Mandola, handmade on the...
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