Chicken in the pot with vegetables

It’s a greek dish full of vitamins that mix chicken with vegetables ! An easy and simple recipe !

servings4 servings preparation time15 time25 min.difficultyeasypricecheap


  • 4 chicken fillets in pieces
  • 1.5 cup olive oil
  • 1 onion, finely chopped
  • 1 carrot cubes
  • 1 red pepper in cubes
  • 1 green pepper in cubes
  • 2 zucchinis cubes
  • 1 big potato in cubes
  • 1 celery in slices
  • ½ cup lemon juice
  • tablespoon mustard
  • 1 tablespoon honey
  • 1 tablespoon flour
  • ½ cup finely chopped parsley
  • salt
  • pepper
  • ½ cup hot water


  • 1 deep non-stick pan



In a deep non-stick pan, heat 1 cup of olive oil and chicken until it has a nice color.


Add the onion, the remaining olive oil, the carrot, the peppers, the zucchinis, the potato and the celery. Continue cooking for another 5 minutes, shaking the pan often.


Add lemon juice and after mustard, honey and ½ cup hot water.


When the vegetables are softened / soft, add the flour (dissolved in water) and let it boil even to make the sauce.


Take the saucepan out of the fire, add the parsley and serve.

Enjoy !

Poulet dans la casserole avec legumes photo

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