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Tzatziki is certainly the most famous Greek spread. This artisanal tzatziki made in Greece is made with sliced cucumbers in Greek yogurt with dill, garlic and extra virgin olive oil, which form a smooth ... and delicious blend!
You can taste it as a spread on bread or breadsticks, you can also accompany raw vegetables, your barbecues or kolokythokeftedes (zucchini balls), keftedakia (meatball), dolmadakia (stuffed vine leaves) as well as homemade souvlaki and skewers !
May contain traces of egg, soy, sesame seeds, celery, mustard seeds, sesame seeds and fish.
Ready to serve at the table
Suitable for vegetarians
No dyes, no preservatives, no palm oil
Consume before the date indicated on the packaging. Store in the refrigerator between 0 ° C and 4 ° C.
When opened, consume within 3 days in the refrigerator.
Product of Greece
Nutritional values per 100g
Ingredients : strained yogurt (cow's milk, milk protein, yogurt culture) (84%), fresh cucumber (9%), sunflower oil, garlic 2.1%, salt, extra virgin olive oil 1%, dill 0.2%.
Reference : ESTTA025
Net weight : 200g
DLUO : 04/08/2023
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Artisanal Tzatziki, ready to taste 200g
Tzatziki is certainly the most famous Greek spread. This artisanal tzatziki made in Greece is made with sliced cucumbers in Greek yogurt...
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Nous vous attendons dans notre boutique à Strasbourg pour vous présenter ce produit ainsi que de nombreux autres sélectionnés avec soin chez de petits producteurs grecs !
Boutique Poupadou 30 rue Geiler 67000 Strasbourg 03 67 10 46 44
Tzatziki is a mezze widely cooked in Greece, which will perfectly accompany your appetizers but also your vegetables, toast and meat dishes!
The meatballs with ouzo Plomari and cumin are a meze that reminds us of summer at any time of the year wherever we are !
A must-have for the greek cuisine, the keftedakia or meatballs are perfect as a mezze for a meal or served as an aperitif with tzatziki
Kolokythokeftedes or zucchini balls are one of the best and most well-known greek mezzes which are always on the table during summer !
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