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This extra virgin olive oil s produced exclusively from one of the most famous olive varieties in Greece, "Koroneiki", grown under a certified organic diet.
The olives are harvested by hand and cold pressed a few hours after harvest, according to the traditional method. It has very low acidity, a dark green colour and the distinctive aroma of freshly cut olives.
Perfect to be used raw on soups, salads (horiatiki (greek salad), dakos, horta), but also for tzatziki, grilled vegetables or simply with bread!
Superior category olive oil obtained directly from olives and solely by mechanical means
Cloudiness may occur at low temperatures, clearing at room temperatures.
Store in a cool dry place, do not expose directly to sunlight.
Product of Greece.
Nutritional Values per 100ml
Ingredients : organic extra virgin olive oil Koroneiki
Reference : ESTHO016
Volume : 50cl
DLUO : 25/11/2023
The main characteristic of olive growing in Greece is the small family clergy. A special relationship is formed between the oil-producing family and the olive tree. A relationship of respect and care. A loving relationship with these precious fruits. The company "Elliniki Gi Trofima EPE" was founded by the Plemmenos brothers in 1912 in Kalamata. Since 2009, it has produced the Esti brand, which is distributed in 25 countries around the world.
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Organic Extra Virgin Olive Oil Koroneiki 500ml
This extra virgin olive oil s produced exclusively from one of the most famous olive varieties in Greece, "Koroneiki", grown under a...
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Nous vous attendons dans notre boutique à Strasbourg pour vous présenter ce produit ainsi que de nombreux autres sélectionnés avec soin chez de petits producteurs grecs !
Boutique Poupadou 30 rue Geiler 67000 Strasbourg 03 67 10 46 44
The “Horiatiki” (country salad) is the famous Greek salad. Inescapable, it will accompany perfectly all your meals, summer and winter !
Horta vrasta are a famous salad in Greece, especially during summertime ! It is very easy to prepare and moreover vegan !
Tzatziki is a mezze widely cooked in Greece, which will perfectly accompany your appetizers but also your vegetables, toast and meat dishes!
The dakos, also known as koukouvaya, is a delicious Cretan salad, made with tomatoes, feta and rusks, which is consumed in mezze or in salad at the beginning of the meal.
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Extra Virgin Olive Oil Koroneiki 500ml