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Manaki olive oil has its noble origins in the heart of Argolis, a region east of the Peloponnese in Greece. The olives used for the making of this olive oil are rich, green and fruity, typical of an early harvest. Its aromatic complexity is high with hints of citrus, flowers, herbs and tomato leaves. Slightly bitter and pungent, her mouth is pleasant and smooth.
This rich and perfectly balanced Greek olive oil will be used cold and cooking, while bringing color to your plate!
It accompanies ideally fresh salad, grilled vegetables, fish, chicken, tasting with bread or with fresh vegetables !
Greek olive oil of variety Manaki.
Taste profile: very fruity and moderately spicy.
Suggestions for pairing: Fresh salad, grilled vegetables, fish, chicken, ideal for dipping with bread or fillet on fresh vegetables, etc.
Product of Greece
From : Argolis
Nutritional Values for 100ml
Ingredients: Extra virgin olive oil Manaki
Reference : GRSHO005
Volume : 50cl Acidity : 0,25%
DLUO : 09/07/2024
39/22 offers a selection of top quality greek olive oils with a refined design.
The products are carefully selected in order to bring to the market an offer of a hitherto unmatched level, which makes it possible to highlight a whole section of contemporary Greece.
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Extra virgin olive oil Manaki "39/22" 500ml
Manaki olive oil has its noble origins in the heart of Argolis, a region east of the Peloponnese in Greece. The olives used for the making...
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