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Taste the vegetarian moussaka, a gratin of Mediterranean vegetables (zucchini, eggplant, potatoes) with bechamel sauce!
A little extra: it is gratinated with Greek feta and graviera cheeses!
This dish is best enjoyed hot. To be reheated in the oven or in the microwave.
Method of preparation:
Take the tray out of its cardboard box. Remove the plastic film from the tray. Place the tray in the microwave (800W) for 2 minutes *. Let sit for 1 minute and serve. Enjoy !
Preheat the oven to 200 ° C (air). Take the tray out of its cardboard box. Remove the plastic film from the tray. Place the tray on a rack halfway up the oven and cook for 10-12 minutes *. Let sit for 1 minute and serve. Enjoy your lunch!
* Conventional ovens and microwave ovens have different powers. It may be necessary to adjust the cooking time and temperature. Never place the tray directly on the resistance of the oven. Do not use the oven grill function.
May contain traces of egg, soy, sesame seeds, celery, mustard seeds and fish.
Ready to serve at the table
No dyes, no preservatives, no palm oil
Consume before the date indicated on the packaging. Store in the refrigerator between 0 ° C and 4 ° C.
When opened, consume within 2 days in the refrigerator.
Packaged in a protective atmosphere
Nutritional values per 100g
Ingredients: bechamel sauce (whole milk, wheat flour, Graviera cheese 4%, butter, sunflower oil, powdered egg yolk), eggplant 18%, Feta cheese 18%, potatoes 15%, zucchini 15%, Graviera cheese 2.5%, salt, pepper, nutmeg.
Reference : ESTPL037
Net weight : 300g
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Vegetarian moussaka 300g
Taste the vegetarian moussaka, a gratin of Mediterranean vegetables (zucchini, eggplant, potatoes) with bechamel sauce! A little extra: it...
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Nous vous attendons dans notre boutique à Strasbourg pour vous présenter ce produit ainsi que de nombreux autres sélectionnés avec soin chez de petits producteurs grecs !
Boutique Poupadou 30 rue Geiler 67000 Strasbourg 03 67 10 46 44
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