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This is a 100% sheep milk yoghurt with an authentic traditional taste. It is a fermented product from sheep's milk with the addition of traditional yoghurt culture.
It is rich in proteins and probiotics, calcium and potassium! It has a rich and slightly acidic taste. You can combine it with nuts, fresh fruit and cinnamon, or honey and walnuts. Otherwise you can use it to make smoothies, as a substitute for sour cream for example over baked potatoes.
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Sheep yogurt in stoneware pot.
Store in the refrigerator at a temperature of 2°C-6°C.
Produced in Greece.
Nutritional Values per 100g
Ingredients : sheep's milk, yoghurt culture, fat 6.6%, dry matter 17.80%.
Reference : PTGYA001
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Sheep milk yoghurt 220g, stoneware pot
This is a 100% sheep milk yoghurt with an authentic traditional taste. It is a fermented product from sheep's milk with the addition of...
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